I am back in Seoul for the final preparation of Lift Asia. Things are going very well, with cool partners and participants signing up. In Korea long term is one month, so the registration boom is still ahead of us and should come next week with an intense promotion campaign on the various Daum websites. As I get to know more and more people here, Seoulites take me to amazing places, the latest being Koraebul, a mythical sashimi place serving whale and live shrimps. See for yourself, this country has pretty amazing dishes to offer. The shrimps are less spectacular than live octopus, but slightly better.

As I am a fan of Thalassa, the french TV show that profiled Koraebul’s boss, we got to try ten years old oysters, and it was another fabulous dish that you can not find anywhere else. This kind of experiences abound here in Seoul, and I am looking forward to share a few addresses with all the foreigners who will join us at Lift in the early days of September.

PS: and if you speak Korean we now have a translated version of the Lift website!

This entry was posted on Friday, August 8th, 2008 at 5:16 am and is filed under travel, lift. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.