Flying to Seoul

I am heading to Seoul and Jeju Island for ten day to work on LIFT Asia. The BBC reports a tensed political situation but I hope it will be business as usual out there. This trip should be an occasion to try to pass level three in local food tasting. After octopus sashimi and rotten fish I was promised there was something even more… original waiting me for. Keep an eye on my YouTube account ;)

incheon.jpg
Taking off from Seoul Incheon airport

If you are around Seoul send me an email! My phone works when I am at my hotel so sms if also fine.

This entry was posted on Friday, March 28th, 2008 at 11:08 am and is filed under asia, travel, lift. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

One Response to “Flying to Seoul”

  1. Matthias L. Jugel Says:
    April 2nd, 2008 at 7:22 am

    Well, dog meat is a delicacy. I’ve had it twice. Its okay, but not something to have every day. The food is actually to be eaten in summer as dog meat is supposed to cool you down. My next time will be in North Korea if they let me in a second time. I was told that dog is much better in the north.

Leave a Reply